In June 2026, Tofflon Joy appeared at three exhibitions including Egypt's PROPAK MENA, Thailand's PROPAK ASIA, and China's PROPAK CHINA. Spanning across North Africa, Southeast Asia, and core markets in China, with one-stop whole line solutions as the core, showcasing Tofflon Food's intelligent manufacturing strength and global service capabilities in all aspects, laying a solid foundation for the company's globalization strategy to take root.


From June 2nd to 4th, 2026, the highly professional and influential Fi Africa and ProPak MENA exhibitions in North Africa will be held simultaneously at the Egypt International Exhibition Center.
At the exhibition site, Tofflon Joy accurately anchored the core needs of the food industry upgrading in Central and Northeast Africa, focusing on the pain points of regional liquid food industry development, showcased cutting-edge production technology, complete processing equipment, and customized whole line solutions for liquid food. Through professional and detailed technical explanations, detailed and in-depth demand docking, and pragmatic and efficient solution communication, the brand's technical accumulation and professional strength were fully demonstrated.





Through this exhibition, Tofflon Joy conducted in-depth research on the development status and market product demand of the food industry in Egypt and the entire North African region, further clarifying the differentiated layout direction of the North African market. The follow-up team will continue to refine liquid food production line solutions that are suitable for local production conditions, promote the landing and rooting of more high-quality projects, and take a solid step for Tofflon Joy to deeply cultivate the Central and Northeast African markets.

作为东南亚食品饮料加工与包装领域的年度顶级行业盛会,6月10日至13日,ProPak Asia 2026在曼谷IMPACT会展中心全新展馆盛大开展。为深度开拓东南亚蓝海市场,东富龙食品以“技术赋能、产品深耕、本地服务”为核心参展理念,带着全系列食品加工解决方案与满满诚意亮相ProPak Asia。



At the exhibition site, the professional technical team of Tofflon Joy was stationed at the booth
throughout the entire process, providing refined technical consultation and customized solutions for
every visiting industry partner. From single machine equipment to the entire production line, they can
be flexibly adjusted according to customer production scenarios, perfectly adapting to the upgrading needs
of different scale production enterprises in Southeast Asia. This exhibition also further expanded Tofflon Joy's
industry network and cooperation opportunities in Southeast Asia.


On June 15-17, 2026, the Shanghai International Food Processing and Packaging Machinery Exhibition (ProPak China&Foodpack) was successfully held at the National Convention and Exhibition Center (Shanghai). This exhibition focuses on cutting-edge technology fields such as food processing, intelligent packaging, aseptic production, and intelligent manufacturing, covering multiple industry application scenarios such as food and beverage, pharmaceuticals, and daily chemical products.
Tofflon Joy is based on the core trends of high-end industrial upgrading, intelligent transformation, and high-quality development in China. Relying on a professional technical team, mature project cases, and a comprehensive one-stop service system, it comprehensively showcases intelligent processing equipment and digital whole line solutions.



During the exhibition, domestic and foreign industry customers and partners came in a continuous stream, and the atmosphere of on-site negotiations was lively. In response to the diversified needs of customers such as production line upgrades, equipment updates, new project construction, and intelligent transformation, the professional team of Tofflon Joy has led customers to observe the operation effect of exhibition equipment up close through various forms such as technical principle disassembly, case sharing, and scenario based solution drills, deeply interpreting the core technological advantages of intelligent processing, efficient packaging, and aseptic production, and jointly exploring the future development trends and project feasibility of the food processing and packaging industry, laying a solid foundation for project transformation in the later stage.






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