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Home > News > Company News
2026-03-17

Focus on FIC2026, Tofflon Joy's hardcore equipment attracts attention

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Live from Exhibition

NEWS

 
-FIC2026-

TODAY'S NEWS REPORT

 
 
 
 

    On March 17, 2026, the highly anticipated FIC2026 China International Food Additives and Ingredients Exhibition grandly opened at the Shanghai National Convention and Exhibition Center. The team of Tofflon Joy is already ready to go, waiting for you at booth 51U00/51V01 to unlock new ways of food ingredient processing!

 
 
 
 
 
 
 

    It should be noted that food additives and ingredients are the "soul" of the food industry, and advanced processing equipment is the "engine" that maximizes the value of ingredients. At this exhibition, the team of Tofflon Joy , with "technology empowerment and quality upgrading" as the core, made a heavyweight appearance with four core technological equipment, injecting new momentum into the high-quality development of the food industry: 

01
 

Ohm sterilization system

efficient and precise sterilization, providing a new solution for food preservation;  

02
 

BIB aseptic filling system

filling in a sterile environment to ensure stable product quality;  

03
 

Freeze-drying system

Low temperature locks freshness, restores the original taste of ingredients, and helps upgrade high-end food processing;

04
 

Vacuum juicing system

on-site juicing and tasting, visually presenting the pure taste and nutritional retention technology of freshly squeezed pulp.

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    On the first day of the exhibition, Tofflon Joy 's booth attracted a large number of industry visitors with its unique display content and professional services, inquiring about product information and exchanging technical experience. At the exhibition site, the staff introduced the technical principles, application scenarios, and advantages of each equipment in detail to the audience through various forms such as professional explanations, case demonstrations, and on-site tasting. The atmosphere of on-site communication was lively, allowing the audience to experience the charm of technology up close.

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 FIC2026 exhibition will last for three days (March 17-19, 2026), and the Tofflon Joy team will be stationed at booth 51U00/51V01 to provide you with professional technical consultation, customized solution design, and comprehensive cooperation and docking services. We look forward to in-depth communication with you, exploring innovative development paths for the food industry.

 

 
 
 

 

 

END

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